Multifunctional Commercial Mixer Machine Cake Food Stand Mixer

 Features:

1) Strong and effective work, long-term continuous operation

2) Beautiful body, stable operation, high strength, low noise, high efficiency, easy operation

3) The whole surface paint is baked.

4) Transmission parts are made of highly wear-resistant (tin bronze) materials.

5) This product provides function selection. Powerful and efficient, copper wire motor.

6) The functional mixer absorbs and transforms the mixer developed by advanced technology and design institutes. The mixer has high efficiency, stable operation and low noise. The machine has a kind of stirring speed, and it is equipped with a wire whisk, a beater and a spiral mixer.

7) It can be used to stir cream, cake liquids, fillings and dough.

8) The mixer has a reasonable design, neat appearance, small size, light weight, low noise, high efficiency, simple operation, easy cleaning, and cleanliness.

9) Mixing egg beaters, etc., for mixing food materials and kneading the dough is ideal for producing high-quality cakes.

1.Wire puller device: Adjustable high-speed gear mixing, easy, uniform, arm will not sore, stir eggs easier.

2. Beat mixer: It can be used as an egg beater or as a stirrer.

3. Stirring on the horizontal bar, with strong and low-speed stirring, even mixing, making face points easier.