New Design Most Advanced Potato Flakes Making Equipment

1. The Potato Flakes making equipment can use potato or sweet potato as material. And the final product

can be french fries or potato chips.

2. The Production Processes to make the frozen potato chips and fried potato chips.

   The frozen type is not fry, the final products are frozen potato chips, which mostly sold in supermarket,

  and some restaurant. It need to fry when eat.

   The fried type is fried and with flavoring, it packed in the bags,can eat directly.

 

Advantages Potato Flakes making equipment
1. This Potatoes Crisps production Line is low investment and high profitable.
2. It is energy-saving, small in size and easy to maintain.
3. Professional personnel give full-course guidance and installation, and we also provide free training for operators.

 

Parameters Potato Flakes Making Equipment

Item	Capacity 20-500kg per hour final product	Semi Automatic For Small Capacity	Full Automatic for Bigger capacity
Usage	French Fries Chips,  Fried Potato chips,  Frozen Potato Chips& French fries
Worker Qty	up to Production Capacity	20-60 kg/h	60-500kg/h
Material	SS304 Food Grade
Raw Material Request	Fresh potato, no rotten, no degenerative, no insect pests or other defects. Smooth surface, no groove, little small buds or no bud should be better. Dry matter content ≥21%, starch content ≥15%, reducing sugar ≤0.25 Weight of unit potato should be among 150g~500g.