The electric heating jacketed pot uses 380V power as the heat source, and the jacket is equipped with electric heating rods, electric thermocouples and heat transfer oil (self-matching), the height can reach 320 degrees, is controlled by an electric control box, and is equipped with an automatic temperature control system. The jacketed pot has a large heating area, uniform heating, high thermal efficiency, short liquid boiling time, and easy control of heating temperature.

Jacketed pot:

Also known as steam pot, cooking pot, sandwich steam pot. It usually consists of a pot body and legs. The pot body is a double-layer structure composed of an inner and outer spherical pot body, and the middle layer is heated by steam. There are fixed, tiltable, stirring and other styles. The jacketed pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy control of heating temperature, beautiful appearance, easy installation, convenient operation, safety and reliability.