CMC Applications in Ice Cream

4.1. CMC powder used in ice cream

4.1.1 CMC can increase melting-resistance of ice cream

CMC aqueous solutions have excellent fluidity, comparing with other pulp, especially starch gum and guar gum. The stable lattice-like structure can be formed under both high and low temperatures. This is the reason that ice cream has good melting-resistance with CMC.

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