Italian Pasta Macaroni Machine, Macaroni Machine, Macaroni Making Machine, Macaroni Short Pasta Machine Italy

Introduction

 We invite you to the innovation processes concerning "pasta". The lines have always been characterized by their innovative technical solutions and their high degree of reliability.

Sample picture

Features

1. It has perfect technology, compact structure, original design and stable performance, is developed on the base of requirements of the world market.

2. The whole making procedure is continuous and automatic.

3.  The raw material can be durum, maize starch, potato powder, potato starch, cassava starch or their mixture, etc.

4. This product is extremely compact, (apparent density of 300-400 g/l, 10 times higher than that of the finished product) occupies little space and can be easily preserved for over a year in normal environment conditions, without particular packaging.

5. All the machinery is made of stainless steel 304.

6. Macaroni are a semi-manufactured dry product, made of dough, cooked opportunely using extrusion cooking technology, shaped and formed until reaching a humidity of less than 12%. 

7.  The Basic Flow Chart includes: Flour Mix - Screw Conveying - Extruding - Cutting - Drying - Cooling

8. The pasta and macaroni can be fried or cooked by customers in their own kitchen.

Technical Parameters

 Key Equipment

Commissioning Service

1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply, gas power, material storage, final storages, worker’s restroom, etc.

2. After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.

3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.

4. Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.

5. Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer’s detailed formula.

6. It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.

Exhibition