Product Details

Full automatic Tubular UHT Sterilizer for Fruit Juice and milk

Brief introduction:

1.High reliability

2.High quality finished products

3.Reasonable structure design,high pressure resistance and simple and convenient maintenance

4.Long operation time.

5.Simple operation and high production efficiency

6.Self-provided CIP cleaning system,which can realize automatic clear sight in the process at any time.

7.Simple and convenient maintenance.

8.The manufacturing materials are completely in accordance with GMP standard for food factories and GTAW welding standard.

9.The equipment can be designed into electrical appliance controlled type according to customers’ requirements of sterilizing temperature of products.

Technical Parameters:

Model	OR-1T	OR-2T	OR-3T	OR-4T	OR-5T	OR-6T	OR-8T	OR-10T
Production capacity (T/H)	1	2	3	4	5	6	8	10
Heat exchanging area (m2)	20	28	35	45	52	60	75	88
Material inlet temperature (°C)	≤15	≤15	≤15	≤15	≤15	≤15	≤15	≤15
Material outlet temperature (°C)	≤25	≤25	≤25	≤25	≤25	≤25	≤25	≤25
Designed temperature (°C)	150	150	150	150	150	150	150	150
Heat preservation time	5s	5s	5s	5s	5s	5s	5s	5s
Inlet temperature of ice water (°C)	≤2	≤2	≤2	≤2	≤2	≤2	≤2	≤2
Multiple of ice water	3	3	3	3	3	3	3	3
Multiple of cooling water	2	2	2	2	2	2	2	2
Multiple of hot water	1.5	1.5	1.5	1.5	1.5	1.5	1.5	1.5
Steam inlet pressure (Mpa)	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5
Maximum steam consumption (kg/h)	200	250	330	410	480	550	650	780
Weight (kg)	1600	2000	2400	2600	2800	3000	3800	4200

Photo of the machine: