Good quality soft ice cream cone making machine / commercial waffle cone maker

Introduction of commercial waffle cone maker

    The company after years of perfect cooperation with customers in the lessons of customers at the same time, so that the product structure constantly updated, improve, and strive to make the best performance of equipment performance. The eggs produced by the uniform color, crisp and delicious, clean and sanitary. Widely used in cake room equipment, bakery equipment, cafes equipment, snack food factory equipment, suitable for the production of crisp egg rolls, egg bun rolls, Hong Kong-style egg rolls, Australian egg rolls and Guangdong Type egg rolls.

Features of commercial waffle cone maker

     The production capacity is 30-40 kg / H, to produce the product completely maintain the quality of pure handmade technology, taste crisp, neat appearance Beautiful, uniform color, packaging and save time, greatly improve production efficiency.

    According to the customer's configuration conditions, the choice of electric heating or gas heating drum machine!

The main function of commercial waffle cone maker

1, Produced by the crisp and delicious products, uniform color.

2, Heating temperature automatically adjusts, uses the thermostat, the temperature control is accurate.

3, Automatic feeding, adjustable amount of material, and the adjustment is simple.

4, Using a special process, non-stick layer heating plate

5, The overall use of stainless steel frame welded pipe, never rust, easy to clean.

6, Speed can be adjusted, high capacity, suitable for high demand for processing manufacturers use.

7, Mold can be customized to meet different needs.

Machine products samples :

Machine manufacturing process

If you only need an ice cream roll machine, please click on the picture below.