300-500 chicken Poultry Plucking Machine for sale
300-500 chicken Poultry Plucking Machine for sale
300-500 chicken Poultry Plucking Machine for sale
300-500 chicken Poultry Plucking Machine for sale
300-500 chicken Poultry Plucking Machine for sale
300-500 chicken Poultry Plucking Machine for sale

300-500 chicken Poultry Plucking Machine for sale

USD $1,800 - $2,200 /Set

Min.Order:1 Set

Supply Ability:
3000 Set / Sets per Month
Port:
Qingdao
Payment Terms:
T/T Credit Card

Dezhou Chuang Yuan Food Machinery Co., Ltd.

Business Type: Association
Main Products: bone saw machine ,Meat slicer ,Garlic separating machine ,Vegetable processing machine

Product Details

300-500 chicken Poultry Plucking Machine for sale

Big Commercial Poultry Plucking Machine Arrival!

300-500 chicken Poultry Plucking Machine for sale

Brief introuduce

Name

Type

Description

capacity

OEM

Poultry plucker machine

TM-300

Voltage:380/220/110v

Size:160*120*120cm

Weight:400kg

Capacity:500pcs/h

 

Y

 

Product display

300-500 chicken Poultry Plucking Machine for sale300-500 chicken Poultry Plucking Machine for sale300-500 chicken Poultry Plucking Machine for sale300-500 chicken Poultry Plucking Machine for sale

Usage of poultry depilator:
1. Check all parts after unpacking. If the screws are loose during transportation, re-reinforce it. Turn the chassis by hand to see if it is flexible. Otherwise, adjust the rotating belt.
2. After the location of the machine is determined, install a knife switch or cable switch on the side of the machine.
3. When slaughtering chickens and ducks, the knife should be as small as possible. After slaughtering, put the chickens and ducks in warm water (about 30 degrees) to soak their feathers. It is best to put some salt in warm water to avoid irritation. The epidermis is damaged when hairy.
4. Put the soaked chicken and duck in hot water at about 75 degrees and stir it with a wooden stick to make the whole body evenly hot.
5. Put the hot chickens and ducks into the machine, and put 1-5 at a time
6. Turn on the knife switch, start the machine, and while running, add water to the poultry, preferably hot water. The feathers and dirt will be discharged together with the water. The water can be recycled, and the feathers will be exhausted in one minute. Remove all skin dirt from the whole body.

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