Name:Guangzhou catering equipment waffle cone maker with wafel cone baker with wafel machine maker waffle with stroopwaffle for sale

Model:NP-517
Dimensions: 300x370x320mm
Packing of Carton: 425x370x320mm
Net weight: 9KG
Gross weight: 13kg
Material :stainless steel #201

2.we: the bottom of the machine is together, to prevent the occurrence of sag of the body in the transport process
others: split type touch welding, solder joint easy to fall off, is easy to sag in the transport process

3.we:durable
others:after high temperature, the screw is easy to fall off

4.we: Radian design, Elegant and fluent line, High-grade appearance, Full of artistic feeling.stainless steel 201, the thickness is 2.5mm
others: General appearance. stainless iron 410, the thickness about 1.0 to 1.2

5.we:smooth
others: obvious traces ,can not be very well

6.we: luxury foot
others:plastic foot

7.we: Pearl cotton molding, Protect better and stronger
others: Foam molding, Easy to damage, full of small bubbles

Main features
1.Stainless steel design more strong not rust
2.Professional bakelite handle,no burst non-conducting safe and reliable
3.Muti-foundation easy operate
4.Electric and automatic operation saving time and energy

5. Good packing send to all over the world.

Food macking:
1. Pre-heat your waffle iron to its hottest setting. Placing a cookie-sheet under it can help catch any batter drippage during cooking.

2. Pre-heat oven to 180°C.

3. Sift together flour, baking powder and salt.

4. Beat eggs thoroughly. Whisk in sugar, milk and oil.

5. Add liquid ingredients to dry ingredients and mix gently until combined. Don't over mix!

6. Spray both surfaces of your waffle iron with cooking spray.

7. Put some batter on the iron and close it. It's not unusual for a bit of batter to seep out of the edges of the iron. If there's excessive leakage, use less batter for the next waffle.

8. Cook until the waffle iron's indicator light shows that cooking is complete, or until no more steam comes out. The finished waffle should be golden brown and crispy.

9. Lift the waffle out of the iron with a pair of tongs and either serve right away or transfer it

1. Q: What Is Your Minimum Order Quantity(MOQ)?
A: We are can order least 1 set and our a manufacturer and generally do wholesales.

2. Q: How Can I Pay For My Order?
1. Telegraphic Transfer (T/T): we accept 30% T/T deposit before production and 70% T/T Balance before shipment. 100% payment for sample orders.
2. Western Union: we accept 100% payment via the western union.
3. Also accept trade assurance on alibaba.

3. Q: why to chioce us ?
A:1.Our experience in exporting, international standard.
2.Our knowledge in market demands, products satisfaction.
3.Our professional production team and perfect quality control system.
4.Our sincerity and honesty to customers.
5.Our responsibility to our products and to serve customers
6.Our service to overseas customers.
7.Our competitive prices, for common growth with our customers.

4. Q: How to plance order?
A: inquiry>>confirmation>>payment>>delivery

5. Q: Can you help us to make our products?
A: Yes sure we can, our company New power is welcome! Our company have more than 10 year's experience in making kitchen equipment, we are the professional kitchen equipment factory in Guangzhou.

6.What should matters need attention?
A:1. In the cleaning and maintenance should be cut off the power to prevent accidents.
2. After a day of work without corrosive cleaning agents can be used wet towels,
clean power source Lead furnace surface and surface water for direct irrigation is prohibited, so as not to damage electrical performance.
3. Cleaning process, the timely liquidation of water up and down the template to prevent overflow.