Product Details

Product Description

300kg one hour potato chips slicer machine frozen fries production line

1	We are a professional manufacture to produce french fries making machines, potato chips making machines, banana chips making machines.
2	Process capacity including input capacity and output capacity and Process flow can be customized according to your need.
3	About plant scale, we can do full automatic line (finished capacity 100kg/h to 2000kg/h), it can improve production efficiency and save manpower, it is very suitable for the factory and business with a certain scale and starting business.
4	Small scale semi-automatic production line(finished capacity 30kg/h to 300kg/h) and its scale is not so big like full automatic line and ask less manpower, its cost is lower than full automatic line, its production method is very flexible, and suitable for a small-scale business or a company that has just begun to enter the industry.
5	All equipment in the production line is made of 304 stainless steel.
6	Heating method: Electric heating, Gas heating or Electricity heating and gas heating both in one.
7	The size of French fries and the thickness of potato chips are adjusted.
8	We can design floor plan of complete line you need epending on your area' s size.

Production Process

1. Elevator

It is used to lift fresh potatoes into next step screw washing and peeling machine automatically.

2. Screw potato washing and peeling machine

It is used to peel potatoes completely with hard brush and emery brush, uneven and corrugated brushes can peel potatoes completely.

Inspecting table

It is used to pick out unqualified potatoes such as bad parts and potato eyes manually, this machine can be equipped with Waste bins and return unpeeled potatoes into previous peeling machine.

4. Potato cutter

It is used to cut potato strips, strips size can be customized,

4. Potato slicer

It is used to cut potato chips, chips thickness can be adjusted.

5.Elevator with water bucket

It is used to preclean and lift potato strips into next step Rinsing machine.

6. Rinsing machine

It is used to wash potato starch and protect potato from oxidation tp keep strips and chips' color.

7.Blanching machine

---It is used to deactivate the activity of the oxidase, take off the starch to keep french fries’s soft taste.

---Heating source can use Gas heating, Electricity heating or Diesel heating any one.

---Blanching time and Blanching temperature can be adjusted.

8. Vibration de-water machine

It is used to remove extra water, the bottom with water tray. This machine also has many small holes to leak out waste parts and unqualified parts of strips.

9. Air-cooling machine

It is used to do secondary water removal.

10. Elevator

It is used to lift potato strips into next step Continuous frying machine.

11. Continuous frying machine

---It is used to fry potato strips into fries in short time.

---Heating source can use Gas heating, Electricity heating or Diesel heating any one.

---Blanching time and Blanching temperature can be adjusted.

12. Vibrating de-oil machine

It is used to remove extra oil and leak out unqualified french fries.

13. Air-cooling machine

It is used to do secondary oil removal and cool down the temperature after frying.

14. Elevator

It is used to convey fries into freezer from air-cooling machine.

15. Fluidized belt freezer

It is used to quick freezing the french fries in short time, fries center temperature at -18 ℃, Can the maximum keep the original flavor and french fries quality.