What Is The Advanced Level Of Artificial Rice And The Production Process Of Artificial Rice?Instant rice has always been the dream of the technology industry. In the past, ready-to-eat rice suffered from logistics costs and shelf life, while rehydrated rice had problems such as poor taste and weak aroma. At present, Shandong Loyal Industrial Co., Ltd. has undergone repeated debugging, research and development, and produced instant rice. 

The softness and taste are close to that of freshly cooked rice. Combined with the expansion coefficient of the material during the extrusion process, the mold size is designed to ensure the authentic appearance of the rice. With the fast-cooking rice pre-cooking technology, the rice can be rehydrated after 15 minutes of self-heating, and the taste is close to the chewiness of family rice, while extending the shelf life of rice.