The machine's main performances are advanced in the world, and the design is advanced, configuration is compact, operation is agile, robotization degree is high, economize energy, producing efficiency is great.
The machine is the main equipment for making the sugar cone shell of the ice cream. It adapts to almost all of the food factories, freezing industry, shops to making sugar cone.
1. Produced by the crisp and delicious products, uniform color.
2. Heating temperature automatically adjusts, uses the thermostat, the temperature control is accurate.
3. Automatic feeding, adjustable amount of material, and the adjustment is simple.
4. Using a special process, non-stick layer heating plate.
5. The overall use of stainless steel frame welded pipe, never rust, easy to clean.
6. Mold can be customized to meet different need.
