Advantages and characteristics of kitchen waste disposal equipment

1. Small area of equipment, stainless steel process, strong and durable, easy to operate, durable use.

2. Self-feeding, saving labor and maintenance cost.

3. Integrated seal design, small range sorting table.Automatic open and close design, to ensure no odor.

4. Low energy consumption, PLC embedded intelligent automatic control system is equipped with manual button, two-way guarantee is more safe and reliable.

5. Avoid crushing to control the noise and winding of soft and hard materials.

6. The cleaning process does not require running water flushing.

7. The products are dry base, which can be stored for a long time for resource utilization.

8. The equipment and components have durability, anti-corrosion and anti-aging, and the door design is easy to disassemble, to meet the regulation requirements, easy to quickly check and repair.

9. The equipment has independent intellectual property rights from feeding, crushing, extrusion, conveying, fermentation, drying and control. It is a special equipment for research and development of kitchen waste treatment.