Product Details

Big Capacity Ice Cream Corn Maker/ Waffle/horn/torch ice cream cone making machine

Product Description

The Ice Cream Cone Making Machine is professional for ice cream cone machine. About this ice cream snow cone maker machine the same species of mold can be used interchangeably,To produce different shapes of cone,can also according to the specifications of customer’s capacity design and color shape for its special design and manufacture.

Operation Process:

1. Put the machine flat on the horizontal table, no tilt.

2. Connect the power supply, set up and down mode temperature, then wait for the temperature to rise.

3. After the temperature rises, the upper die pulls up, the next die closes.

4. Pour into the propeller material, and then the upper molded and the next die closure, about a minute, the cone can be formed.

5. Pull up the upper die, the lower die is opened, the cone will automatically fall into the channel below and slide out.

6. Repeat the above process, the last use, timely cleaning up and down the mold, keep clean, and then unplug the power.

Working Process of Ice Cream Cone Making Machine:

1. Brush some oils on the upper mold and lower mold

2. Adjust the temperature control knob and rise the temperature

3. Pull the upper mold and close the lower mold when the temperature rises up.

4. Pour the ice cream cone making liquid into the low mold

5. Close the upper mold and lower mold together

6. Wait one to two minutes, the ice cream cone will form the shape

7. Pull up the upper mold and open the lower mold, the finished ice cream cones will slip out

automatically through the channelPi

Picture of Big Capacity Ice Cream Corn Maker/ Waffle/horn/torch ice cream cone making machine

Packaging & Shipping