Small Freeze drying machine /Vacuum freeze dryer
Small Freeze drying machine /Vacuum freeze dryer
Small Freeze drying machine /Vacuum freeze dryer
Small Freeze drying machine /Vacuum freeze dryer
Small Freeze drying machine /Vacuum freeze dryer
Small Freeze drying machine /Vacuum freeze dryer

Small Freeze drying machine /Vacuum freeze dryer

USD $2,600 - $98,000 /Set

Min.Order:1 Set

Supply Ability:
600 Set / Sets per Month
Port:
Qingdao Shanghai and so on Small Freeze drying machine /Vacuum freeze dryer
Payment Terms:
T/T Credit Card

Quick Details View All >

Brand Name:
MONA
Place of Origin:
Henan, China
Certification:
CE ISO
After-sales Service Provided:
Engineers available to service machinery overseas
Warranty:
1 year
Weight:
80kg

Shandong Longtao Information Technology Co., Ltd.

Business Type: Manufacturer
Main Products: Food Processing Machinery

Product Details

Small Freeze drying machine /Vacuum freeze dryer

Small Freeze drying machine /Vacuum freeze dryer

Mob/whatsapp/wechat:008613673603652

Email:amy(at)

Skype:monamachine

Product Description

 Introduction of Freeze drying machine /Vacuum freeze dryer:

 

This Freezing dryer is a new Freezing dryer device, suit for freeze-dring experiment in laboratory and a small amount production.
The series include: common type, capping type, branch manifold common type, branch manifold capping type.

 Small Freeze drying machine /Vacuum freeze dryer

 

Small Freeze drying machine /Vacuum freeze dryer

 

Advantages of Freeze drying machine /Vacuum freeze dryer:

1. Nutrition basically remains. As drying is operated in low temperature and vacuum condition, the nutrition is kept completely.

2. Form basically remains. The water of food is drained directly from solid to gas, so the structure doesn’t change.

3. Colour basically remains. As drying is operated in low temperature and vacuum condition, the physical and chemical property of food changed little. There is also possibility of oxidation and enzyme, thus easy to keep original color.

4. Fragrance basically remains. Because the fragrant components in food largely exist in amorphous concentrated section during freezing, the fragrance can be kept when ice crystals are gasified.

5. The quality of product hardly losses. Because of the low rate of sublimating, the substance is basically in quiescent state. Thus the loss of product can be ignored.

 

Small Freeze drying machine /Vacuum freeze dryer

 

Small Freeze drying machine /Vacuum freeze dryer

 

 

Technical parameters Freeze drying machine /Vacuum freeze dryer:

Model

MN-10N-50A

Freeze Drying Area

0.03 square meter/layer

Cold trap temperature

-55, (optional -80) ℃

Vacuum

<10 Pa

Water-capture capacity

3~4 Kg/24h

Material tray

diameter 200 mm

Tray number

4 (optional 6) layer

Whole power

850 W

Main frame size

425*615*(370+445) mm

Main frame weight

80 Kg

Liquid capacity

1.2 L

 

Small Freeze drying machine /Vacuum freeze dryer

 

Small Freeze drying machine /Vacuum freeze dryer

 

 

Small Freeze drying machine /Vacuum freeze dryer

 

Small Freeze drying machine /Vacuum freeze dryer

 

Final production:

Small Freeze drying machine /Vacuum freeze dryer

 

Factory produce:

 

 

Small Freeze drying machine /Vacuum freeze dryer

 

Small Freeze drying machine /Vacuum freeze dryer

Trade Assurance List

Small Freeze drying machine /Vacuum freeze dryer 

Contact details

Any questions and inquiry you are warmly welcome :

 

Small Freeze drying machine /Vacuum freeze dryer

 

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