Grain momo/dumpling making machine bakery equipment

Grain momo/dumpling making machine bakery equipment

Introduction of Chinese baozi momo making machine

Our small  BAOZI Momo Machine is a new model machine.the feeding speed of dough and filling can be adjusted by frequency converter.

This machine can form steamed filling bun with meat filling,meat and vegetable mixing filling.the products can be steamed after forming and frozen.the thickness of the steamed filling bun wrapper and the volume of the filling all can be adjusted.it is idea equipment to produce steamed filling bun for restaurant,dinning room and food shop.

Characteristics of the steamed stuffed bun machine

1, Molding fast with good effect, ensure the steamed stuffed bun sense.

2, Using high quality microcomputer control, humanized control panel, accurate and reliable control. About 5 minutes can operate freely

3, A high degree of automation, accurate quantitative, intrinsic pressure is small

Features of steamed stuffed bun machine

1. The steamed Stuffed bun machine is equipped with frequency conversion; you could adjust the production speed according to your request.

2. The filling volume, size of steamed bun and thickness of steamed bun skin could be adjusted.

3. The steamed stuffed bun machine adopts stainless steel and food grade material.

4. Attractive exquisite appearance fashionable design and easy to operate.

5.New improved filling pump structure is completely suitable for making high fiber fillings like Chinese chives, which solves the common weakness of traditional steamed bun machine.

6.The latest improvement of the CAM make steamed stuffed bun completely not sticky to each other.

7.The steamed stuffed bun machine is Multi-functional, apart from making steamed stuffed bun, the machine could also make round steamed bread, pumpkin bread, moon cakes, the small steamed bun, steamed glutinous rice bun etc.

Technical parameters of steamed stuffed bun machine