Product Details

Advantages

1. full-automatic putting water and stopping

2. beautiful appearance, retaining heat longer

3. preventing dry burning effectively

4. high temperature steam disinfection for tableware

5. high capacity,cheap price

6. easy to clean and operate

Detailed information of all models

Model	Type	Number of trays	Dimension (mm)	Voltage (V)	Power (KW)	Cooking Capacity(kg)		Cooking Time
Model	Type	Number of trays	Dimension (mm)	Voltage (V)	Power (KW)	Rice	Flour food	Cooking Time
tz-HX-E4	Single door	4	800700600	220	4	20kg	20kg	10-40 min
tz-HX-E6	Single door	6	970700600	220	6	30kg	30kg	10-40 min
tz-HX-E8	Single door	8	1150700600	380	9	40kg	40kg	10-40 min
tz-HX-E10	Single door	10	1300700600	380	12	50kg	50kg	10-40 min
tz-HX-E12	Single door	12	1460700600	380	12	60kg	60kg	10-40 min
tz-HX-E24	Two doors	24	13006001460	380	24	120kg	120kg	10-40 min
tz-HX-E36	Three doors	36	14607501600	380	36	180kg	180kg	10-40 min

The electric steaming machines are made of high quality stainless steel materials and beautiful appearance, easy to clean. The steam in the box spreads fast and has high thermal efficiency. The food is heated evenly saving the energy and high efficiency.

This machine is suitable for rice steaming, Chinese bread making, steamed bun with stuffing, fish, chicken and ribs and so on. They are very popular among in hotels, restaurants, mines, troops, universities and other units.