Product Details

GTS-N1003 SS304 pointed tip BBQ cooking NTC temperature sensor probeDescription

The BBQ cooking temperature probe is made with reliable NTC Thermistor and connected to high temperature wire, which is wrapped with insulated, heat resistant material, so as to facilitate long-distance temperature measurement and control and monitoring.

Features:

Typical wire : #22 to 28 AWG, up to 380 degC

Available with stepped housing for fast response

Additional resistance, curve or tolerance options may be possible. Connector, cable assembly and custom labeling and packaging options are also available.

Detail show

Specification

GTS-N1003
B value (R25/R50)	3950K, 4066K, 4070K, 4200K, 4537, 4250K, 4267K
R25	98.63 KΩ, 100 KΩ, 230 KΩ, 1000KΩ
Accuracy	±1%,±2%,±3%
Temperature Range	-40~+300℃
Probe	Φ3, Φ4, Φ5, Φ6, or customized
	SS304 pointed tip, round tip
	straight, bent
Wire	Silicon, PTFE, Stainless steel mesh
	1m, 2m, or customized
Connector	Audio jack plug	2.5mm, 3.5mm, 6.35mm
		straight, bent
Others or to be advised