Health benefits of white tea include reduced risk of cancer, cardiovascular disorder, and improvement in oral health. It has antioxidant and anti-agingproperties which help in maintaining good health and wrinkle free skin. It protects skin from the harmful effects of UV light. With its antibacterial properties, white tea protects the body from various infection causing bacteria.

  It provides relief to diabetic people from symptoms such as decreased plasma glucose levels, increased insulin secretion and excessive thirst (polydipsia).  Intake of white tea also helps in losing weight.

  There are different types of tea that exist in the market. Green tea, black tea, hibiscus tea and chamomile tea are examples of types of tea that people are used to. Intake of tea has for a very long time been known to have positive effects on human beings and this is why people from the East refer to it as the key ingredient to wisdom, happiness and perfect health.

  Though it is consumed as a common beverage, it has plenty of health benefits that can be accounted for after several studies have been carried out both in the present and in the past as well. Due to these benefits, it is considered as a better alternative than coffee which contains a high percentage of ka fei yin. Green and black teas are equally beneficial but it is the white tea that undergoes the least processing, which helps in retaining high levels of phytochemicals. Due to minimal processing, the production of white tea requires much lesser time and labor as computed to black tea or green tea production.

> Acts as Antioxidant Agent
> Has Antiaging Properties
> Skin Care
> Improves Oral Health
> Prevents Cancer
> Controls Diabetes
> Improves Cardiovascular Disorder
> Acts as Antibacterial Agent
> Relieves from Common Cold
> Helps in Weight Loss