Mango jam/sauce Processing flow

Mango jam processing flow:

fresh mango  →  washer → mango destoner & pulping → refiner → evaporator →  filling→sterilization 

Desicription

The mango processing choose the fresh mango as material, the final products have dried sliced mango ,mango jam, mango juice, as this good taste, it is propular with the market.

1.The Complete mango juice processing line is mainly used for bottling juice ,such as apple juice ,mango juice,orange juice,and other fruit juice.It can also be used for bottling water ,such as pure water and mineral water.
2.The Complete mango juice processing line includes washing part ,filling part,and sealing part,all of the process is automatic.
3. It adopts hanging type conveying-bottle structure to make changing bottle model more convenient, faster and more east. 
4. The advanced OMRON programmed controller (PLC) is adopted to control the machine to run automaticly,
5. Transducer is uesd in bottle entering chains to adjust speed to make the operation of moving bottle steadily and reliably.
6. Complete mango juice processing line is convenient to operate with higher auromation because everypart of the machine is inspected to run with photo electicity.
7.The Complete mango juice processing line can be produced acoording to your requiements,because we are professional beverage processing manufacture.
8. We can provide C.I.P. system