ood Industry Electric Heating Jacketed Kettle (ACE-JCG-Z1)  Electric heating jacketed kettle is made of acid and heat-resisting stainless steel 304, equipped with a pressure gauge and relief valve, electric cabinet. The equipment is beautiful, easy to install, convenient to operation, safe and reliable. Be widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, etc. It can be used to boil soup, cook, stew and porridge in some large restaurants and canteens. It is considered to be the ideal equipment in the area of improving quality, shortening the time and improving working conditions.  Electric heating jacketed kettle usage  1. Be widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, etc. 2. It can be used to boil soup, cook, stew and porridge in some large restaurants and canteens. It is considered to be the ideal equipment in the area of improving quality, shortening the time and improving working conditions.  Electric heating jacketed kettle characteristics 1. Efficient Heating Electric heating take a 380 v power as heat source, mezzanine built-in electric heating rods, electric heating and heat conduction oil (since), the highest temperature can up to 320 degrees, electric control, equipped with automatic temperature control system. It has characteristics such as big heating area, uniform heating, high thermal efficiency, short boiling time, easy control of the heating temperature etc. 2. Safety and Convenience Steam heating jacketed kettle adopts stainless steel 304 as production material, which is resistant to heat and acid. The machine is equipped with pressure gauge, safety valve or electrical control box. Not only has good-appearance, but also easy to install and operate. It is safe and convenient.