Sodium Erythorbate
CAS#: 6381-77-7
Chemical Formula: C6H7NaO6
Assay: 99.0%min.
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Appearance:  White crystalline powder

Application:  in food and medicine applications

Packing:  25kg per fiber drum

Sodium erythorbate is an important antioxidant in food industry, which can keep the
color, natural flavor of foods and lengthen its storage without any toxic and side
effects. They are used in meat processing, fruits, vegetable, tin and jam preservation.
Also they are used in drinks, such as beer, grape wine, soft drink, fruit tea and
fruit juice.

Sodium erythorbate as an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines.

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