Specifications

12 InchBlade Size Commercial Electric Meat Machine(MASAIN are professional oncommercial kitchen project)

Features:

1:   Construction inanodized aluminium

2:   Blad of hardenedand chromium-plated steel

3:   High pricisionslicing control thickness

4:   Good processingsurface,no sharp corner,easy to clean

5:   Simple controlbutton,easy to use

6:   Powerfullmotor,low noise

7:   Good qualityelement,long life

8:   Anti-slipfeet,stable and safe to use

9:   With bladesharpener

10: Quality standard:CE

11: Hygienic,no harm for health

12: The blade is from Italy,harden and good antirust effect.