Specifications

1.Water Chiller/bakery equipment/Food Processing Equipments
2.high-quality stainless steel
3.stable performance

 

Description:
 

Partner of spiral mixer, supplying the chilling water for mixing the dough, 100L/hour

 

Water chiller can help to control the temperature of the dough when you do the mixing. 

 

Customers demand quality and consistency in your baked goods. Precision temperature control is key, making a good water chiller a must in any bakery.
 

 

 

Features:

 

1) Water cooler

 

2) 200L/h cooling from +18°C to +2°C 

 

3) Useful tank volume: 100L

 

4) With pump and water stirrer

 

5) Overflow safety

 

6) Cooling: R404A

 

7) Electric mechanical control box

 

8) Exterior and water tank are stainless steel

 

 

 

 

 >>> Actual product showing

 

 

 

   >>> CE & ISO certification 

   

>>> Our exhibition

 

 

>>> Our factory

 

 

>>>24 hours On-line phone Service & Business Card

 

Contact person: Fanny Qiu     Moblie phone: +86-13632400810