Instant Green Bean Vermicelli in Boom Season is Ready for Export
Negotiable /Ton
Min.Order:1 Ton
Shandong Jianyuan Bioengineering Co., Ltd.
Instant Green Bean Vermicelli in Boom Season is Ready for Export
Instant Green Bean Vermicelli in Boom Season is Ready for Export is made from top quality mung bean starch and the seasonings are freeze-dried and refined according to instant vermicelli's
several different flavors requirements including spiced beef flavor, stewed pork chops flavor,
shiitake with chicken sauce flavor, shrimp flavor and potherb mustard flavor. They are suitable for different diners.
Our "Jincheng" brand instant vermicelli has more features. You can enjoy it after being put in hot
water in 3-5 minutes. Its mouthfeel is smooth, fine and pliable and its aftertaste is endless. This product is combined with modern cate and traditional technology. It is suitable for all ages and
it is the first choice food for staying home and traveling.
Please keep in cool and dry places under room temperature. Please keep away from volatile materials, strong odors and Moisture.
NOP, BRC, Halal, FDA, ISO22000, HACCP, ISO9001, KOSHER.
1. What's your payment terms?
T/T or L/C.
2. What's your delivery time?
Usually we will arrange the shipment 30 days after payment
3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements
on them, we will according to you.
4. How about the validity of the products?
According to the products you ordered.
5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate,etc.
If your markets have any special requirements, let us know.
6. What is loading port?
Usually is Shanghai,Qingdao or Tianjin.