Brand Kitchen  knife with Specifications:

1)Keep sharp,never run dull 
2)easy to use 
3)ISO 9001:2008

Advantages:

1,Professional damascus  tool manufacturer,the main technical staff has more than 5 years of experience on the line of damascus  knife.Mature production scale and advanced technology,reliable product quality.

2,Huge production capacity,and fast delivery: produce all kinds of damascus cutting tools (scissors) 150 000 pieces each month.

3,Strict commander of the raw materials selection,strict process control,creating outstanding end product.

Content of knives:damascus knife,ceramic knife,stainless steel knife and scissors

Blade :Chinese damascus steel,Taiwan damascus steel,Japanese damascus steel

Handle colors:black, red, yellow, purple, green, blue or at customer's request

Attention :

1,keep away from children.

2,do not use to cut frozen food, bone or other hard material.

3, do not use on earthenware, glass or porcelain surface, use a wooded or cutting board as cutting support is must best.

4,keep away from flame and do not fire the  blade.

new technology clear laser blade treatment:

we can use this knife handle make these blade for you and clients:

 buyers:question and answer:

Usually how to do the maintenance work of the knife ?

a,when use knife cut food and meat ,should be Straight up and down , do not swing around.

b.when finished cutting food,or meat,use clean water to wash,then use dry towel to wipe the blade,handle,then put in the knife holder.

***use dry towel to wipe the knife,the blade should be out in body.

c.the knife set should be put in Ventilation place,not in the place of the acid-base erosion .

*****the blade is sharp,pls put the knife set  in a place out of children reach.

2014-12-19 BSCI REPORTS: