In vacuum state, the meats turn up and down in the rolling and kneading machine, hitting against each other, to achieve the massage effect. The machine is able to make the meats salted homogeneously, increase them elasticity, and improve the internal structure of the products.

    The breathing hydraulic vacuum rolling and kneading machine adopts rolling frame and horizontal hydraulic rolling and kneading battle, showing better loading and unloading capacity.

Application:

Sauce braised pork, ham, bacon, barbecue, sausage and seafood curing process.

Characteristics:

1. Vacuum material adsorption inlet, being convenient to add additives;

2. Adopted SUS 304 stainless steel;

3. Installed with water circulation vacuum pump;

4. Adopted PLC and touch screen controller, simple operation;

5. Two kinds of rolling and kneading types, vacuum (fixed vacuum degree) and breathing (vacuum and ordinary pressure interchanged).

SURE is a professional supplier of food processing machinery. We are engaged in providing not only individual equipment, but also the whole production line and processing craft.

We can do OEM as customers kinds requirements. Our objective is high efficiency service for the food enterprises and win the future together.

We are SURE.