low temperature cold room for fruit and vegetable storage
USD $5,000 - $50,000 /Set
Min.Order:1 Set
Zhejiang GuanFeng Food Machinery Co., Ltd.
low temperature cold room for fruit and vegetable storage |
Product Pictures of cold room for fruit and vegetable |
Product Description |
Products Specification: Multiple compressors are connected in parallel.Public exhaust trunk,suction trunk,condenser and liquid storage form a refrigerating cycle system,the unit has large refrigerating capacity.And facilitate centralized control. With compact structure,this product can be installed in a centralized way,so as to occupy less space. According to changes of cooling load,multi-level energy regulation is available.As a result,operation costs of the equipment are reduced substantially.The effect of machine falut on the operation is minimized as much as possible,and operational reliability of the unit is enhanced. Application: Cold room are widely used in food process factory, dairy factory, pharmaceutical factory, chemical factory, fruit and vegetable warehouse, egg storage, hotel, supermarket, hospital, blood bank, troops and laboratory. Main features of cold room: 1) Neat appearance: The insulation panel and framework are available in different colors which are to be elected in satisfactory harmony with various styles of buildings. 2) Insulation: Polyurethane or polystyrene material with low thermal conductivity and high strength, achieving good insulation performance. 3) Modular insulation panels and integrated design. Convenient installation and short construction period. 4) High hygienic conditions of food storage up to the standards. 5) Durable building structure, super quality material. 6) Wide temperature ranges: from -30°C to up to + 8°C; 7) Size and structure of the cold room can be customized design accordingly. |
Typical insulation panel thickness for our cold room:
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