Specifications
spiral rinsing blancher machine. vegetable:Sword bean, young soya bean, pea, Dutch bean, maize grain, asparagus, common calla.Detailed Product Description
Main applications:
Widely used for blanching and sterilizing of vegetables, fruits, seafood products before quick-freezing and dehydrating, especially suitable for easily damageable products and products in strips or bar-shaped.
Main features:
Processing capacity: 500~1500kg/h (frequency conversion speed adjustment)
Power: 2.6 kw
Steam consumption: 500 kg/h
Water consumption: 1500 kg/h (with some water for cooling)
Sterilizing time: 10~100 min (frequency conversion speed adjustment)
Overall size: 7370×1200×1280mm
Material Information:
1.The outside roller is made of the stainless sheet of 304/2B high quality with the thickness of 2.0mm
2.The inside roller is made of the punching stainless steel sheet of 304/2B high quality with the thickness of 2.0mm,The punched hole dia:2MM.
3.It allocate electromagnetic speed control motor with the power 2.2kw for temperature adjusting, speed adjusting and auto temperature contraling.It can be operated complete automatically. Brand:NINGBO CYCLOIDAL DECELERATOR FACTORY.
4.Supports are made of 75×45×1.5 and 40×40×1.5 S.S304 square pipe.
a,support is stainless steel square pipe 40×40×1.5mm
b,protect panel side is δ1.5mmSUS304/2Bs stainless steel
We provide customized solutions according to your specific damands. Your inquiry will be highly appreciated! Thanks for your attention!
