spring roll making machine

Introduction 

1.The samosa making machine is a new type of food processing machine,which can produce dumpling,wonton,samosa,spring roll and fried dumplings automatically by chaning the mould.

2.The samosa making machine is made of stainless steel,can turn out the perfect meat and vegetarain filled dumpling,samosa and spring roll which handles almost all types and consistencies of doughs an fillings.Excellent for making samosa,chinese dumplings,spring rolls and fried dumplings.

3.The samosa making machine has features of high production speed and efficiency ,great yield;widely used in restaurants,school canteens,enterprises,fast food and dumpling processing industries.

Advantage

1.good design of machine structure and make dumplings automatically.

2.High working efficiency,it is amount to 8-12 workers' working capacity.

3.Low invest and high income.

4.Easy to operate,can control the thickness and stuffing quantity of samosa.

5.It is made of stainless steel and some parts of antiseize material.Easy to clean and have a long use life.

6.The finished products can be boiled, steamed, fried .

Specification

Picture  of spring roll making machine