Specifications

Kitchen equipment used for hotel, restaurant, temple, school mess, college mess, trust mess etc.
Made from Stainless Steel

GREAVY MACHINE

 

APPLICATION :-

YOU CAN GRIND KALI MASALA, PALAK, PANJABI MASALA,

BOIL ONION, MIRCHI, TOMATO, GARLIC, DAL FOR DALWADA, GINGER, BADAM, KAJU.

 

GRINDING CHAMER :- 6”  X 3”

 

FULL SIZE :- 19” (H) X 14” (L) X 22” (W)

 

WEIGHT :- 36 KGS.

 

2 HP MOTOR @ 2880 RPM

 

STAMPING :- 140 X 70

 

WINDING COPOR

 

CAPACITY :- 10 TO 40KGS  PER HOUR AS PER  MATERIAL