Specifications

Good Quality Ice Cream Machine
ice cream machine
1. stailess steel beater
2. heating sterilization
3. low material level

Details of ice cream machine

1.he appearance of the ice cream machine is elegant

2.short refrigeration time ,energy saving

3.special design of the Mixing cylinder ,it is easy to clean the ice cream machine

4. hermetically sealed compressor

5.the ice crea machine allocates expansion functions to improve the capacity.

 

 

  

 

ITEM	SIZE(cm)	Power(KW)	N/W(KG)	CAPACITY
MQ-L16A	50*79*85	1.5	100	16-18L/h
MQ-L16A-B	50*79*85	1.5	100	16-18L/h
MQ-L22A	54*76*85	1.85	110	20-25L/h
MQ-L22A-B	54*76*85	1.85	110	20-25L/h
MQ-L22	54*72*138	1.85	125	22-25L/h
MQ-L32	54*72*138	2.6	135	32-35L/h
MQ-L42	61*78*148	3.5	164	42-45L/h
MQ-L52	61*78*148	4.7	175	52-55L/h
MQ-L22B	54*72*138	1.85	125	22-25L/h
MQ-L32B	54*72*138	2.6	135	32-35L/h
MQ-L42B	61*78*148	3.5	164	42-45L/h
MQ-L52B	61*78*148	4.7	175	52-55L/h
MQ-L48F	72*90*148	3.6kw	205	48L/H

 

 

 

 

About Functions:
Self cleaning system
Low power consumption
Cone count and temperature display function

There is a shock absorber in it so low noise make
Ten shift for hardness and softness alteration
Numerical speed control, formation ratio indicating display
Problems alerting system:belt skid alert, refrigeration trouble alert, switch trouble alert.

 

About Spare Parts:

Low magnetism and thick frame.
Using Boyard low-temp compressor mitsubishi technology , top digital controlling board, edible standard silica gel seals and high-efficiency stainless steel evaporator and professional CPU chips set.
High force blender motor.

 

 

ATTENTION:

1.clean the refrigeration cylinder everyday to insure the quality of the ice cream

2.don't  wash the ice cream machine with water directly

3.shut down the electric before clean the ice cream machine

4.clean the stock chest every three days