factory price commercial mango/banana/kiwi/apple/lemon dehydrator 

Feature of commercial mango dehydrator:

1. whole 304 stainless steel, durable and easy to clean.
2. suitable for all food, it include fruit. vegetable. fish and herb and so on.

3. automatic temperature control, easy to operate.
4. heating source, electricity, gas, diesel for your choose

5. drying the food by hot air. 

6. 6 kinds of capacity, 25/60/120/340/360/480 kg/batch. 

Descriptions of commercial mango dehydrator: 

The hot air circulation drying oven is the use of steam and electricity as a heat source, is heated by a heater, 

a lot of hot air is circulated in the oven, through continuous supply of fresh air from air inlet into the oven, 

and then discharge from wet exhaust outlet, thus increasing the heat transfer effect, so that the inside material  moisture gradually reduced.gas food dehydrator

Temperature: if heated by steam 50-140℃ and the highest temperature is 150℃. 

Common vapor pressure: 0.02-0.8mpa, Drying plate size: 640*460*45mm.

1. fruit: date: lemon,apple,orange,banana,onion,grape, yangtao, pineapple,

 2. vegetable:  green vegetable,green bean, ginger, garlic, onion,  mushroom,  cassava, pumpkin,white radish,yam,  bamboo shoots

 3. herb:  medler

 4. sea food: fish,shrimp, kelp, seaweed

 5. tea leaf

 6. flower petal 

Technical date of commercial mango dehydrator :

Picture of commercial mango dehydrator: 

                                              60kg per batch

                                                        120kg pre batch 

                                                        240kg per batch 

                                                                                                 360kg per batch 

                                       480kg per batch 

Detail Picture of commercial mango dehydrator:

 final productions of commercial mango dehydrator :