Hot sale poultry plucker machine compititive price

Features:

1.This machine is used to remove the feather of the chicken,the duck,the goose and some

   other poultries.The machine is all made of stainless steel.Working fast cleanand healthy.

2.It is suitable for family,small factory and shop use.With competitive price.This 

   machine can save many work or housewife's and restaurant workers.

Chicken Plucker Using Method:

1. Scald the poultry after slaughtered by hot water of 65-80 degree.

2. Then turn on the machine, put the scalded poultry into the machine.

3. After 10 seconds working, turn on the tap, and wash away the removed

feather,then take out the poultry.

4. The whole process of process chicken is about half minute.

5. Clean the black dies by water and dry it after using in order to prolong the

machine’s life-span.

6. Keep it out of reach of children

Technological parameter: 

Attention:

1. Equip a leakage switch on the ground line

2. Turn on the switch, and check if the machine running normally before using.

3. Wash the tube completely after using.

4. After long time using, please change the robber stick when they are wearing or broken.

 So as to ensure the working efficiency.

5. After a period of using, if the rolling disc become slower, it might be the belt screw track

  slip. Then please adjust the nut on the machine base, but note it can't be too tight.