High Capacity Commercial fruit and vegetable cutting machine

The multifunction vegetable cutter simulating manual cutting principle, can cut all kinds of 

vegetables intodifferent shapes, such as strips ,slices , cubes ,rhombus, waves etc by 

changing blades.

Mainly suitable for hard and soft vegetables, such as root,stem and leafy vegetables, 

tubers, cooked dry food, fried food, hard pasta, etc.

The thickness and the length is adjustable.

 1. Rack conveyor belt. Pressure dish with slices institutions governor box or pulley

regulating organ.

2. Centrifugal slice institutions for hard vegetables slices of melon potato chip can be

adjusted automatically within a certain range. The vertical knife part of the soft leafy

vegetables or cut sheet is processed into different specifications of the block, Ding,

diamond, various shapes such as chopping length through the adjustable eccentric be

adjusted within a certain range.

3. Due to the the vertical knife analog hand-chopping principle, the machined surface

is smooth, forming rules, cut vegetables organization intact, keep it fresh.

 Feature

1.Suit for many kinds of vegetable & fruit

2. A tractor serves several purposes.

3.High-capacity & efficient

4.Keep vegetable smooth

5.Easy to operate

6.Widely used in food processing industry

7.Full automatic vegetable cutting machine