Product Details

The overview of the CE Approved Modified Atmosphere Package Machine

The CE Approved Modified Atmosphere Package Machine is a technique used for increasing the shelf-life period of fresh or minimally processed foods. This technique works by changing the air surrounding the food in the package to that of another composition. This means that the initial fresh state of the product may be prolonged.

The shelf-life of perishable products like fish, meat, vegetables and fruit can be increased as the MAP technique slows the natural deterioration of the product. The mixture of the gases can be altered depending on the product, packaging materials and storage temperature.

Key Features of CE Approved Modified Atmosphere Package Machine : Modified Atmosphere Package Machine is not just extended shelf-life, but the ability to add quality to your product, Centralise Operations and increase sales. MAP Systems offers the complete solution to its customers from the conceiving of an idea, through its development stages and into production. We can also offer triple flush option which allows for potential lower residual oxygen levels and therefore extension of shelf life of food products.
Applications of Modified Atmosphere Packageing MAP Systems: Fresh Meat, Poultry, Smoked, Cooked and Processed Meats, Fish and Seafood, Cheese, Vegetable and Fruit Produce, Nuts, Bakery Products, Ready Meals, and Non Food applications.

All machines are constructed of stainless steel 304 grade.
All machines are installed by one of our fully trained engineers and are supplied with 1 year's parts warranty.

Characters:

1.The control system applies PLC(Programmable Logic Controller) simplify the progress and reduce errors.

2.The material is stainless steel of SUS304 to create a clear product.

3.The air is full of the package so there is no need to add any preservative and additive.The product is more pollution-free.

4.Its wide application scope promise a suitable eating habit to all customers from different countries.

5.The performance price ratio is very high and the energy consumption is very reasonable.It’s quite environment-friendly.

6.The ratio of full package is very high ensuring a high quality output.

Application scope and shelf life:

Item Food	Atmosphere	Temperature	Duration days (day)
Fruit and vegetable	O2, CO2,N2	0-4℃	10-30
Cooked food	CO2,N2	20℃ below	5-10
	CO2,N2	0-4℃	30-60
	pasteurize	80℃	60-90
Bakery food	CO2,N2	normal	15-60
Bakery food	CO2,N2 (dessert)	normal	30-90
Fresh meat	CO2,O2	0-4℃	7-30
Fresh meat	CO2,O2	0-4℃	15-30
Fish	O2, CO2,N2	0-4℃	15-30
Cure food	CO2,N2	normal	30-180

Technichal Parameter of CE Approved Modified Atmosphere Package Machine

Size	374016301000mm
Working voltage	220V/2.3KW
Working pressure	0.6~0.8Mpa
magnitude of current	800NL/min
Composite gas exchange rates	≥98%(adjustable)
Gas mixing accuracy	≤2.0%( error rates between setting value and measured value occurred under the condition of dynamic state and proportion of mixer)
The purity rate of air to fresh	≥ 99.5%(air applied to food:N2,CO2,O2)
Norm	One model including three boxes
Pack speed	The modified machine:800-1200boxes/HR The normal machine:1200-1500boxes/HR
Weight	About 1500Kg