Fungi-no :-

                The Herbal way  for Pre & Post Fungal Control 

                                                              it is eco-friend,herbal water extract with no chemical as solvent or  preserve.

 Herbs used in Fungi-no  are bitter oak, bitter ivy and some other herbs, all herbs are naturally collected  and boiled in water. 

Dosage- 3-4 ml. per ltr. of water in adverse climate conditions, repeat after 8-10 days.

Crops- Chillies, Capsicum, Onion, Ginger,Groundnut,Coffee,Tea,Rubber,Lemon,Orange,kinnu,Tomato,Potapo,Okra,

Brinjal, Tobaccoo,Papaya,Mango,Grapes,Banana,Apple,Lichi,Peach,Plum,Flowers,Strawberry,Pulses,Rice,wheat,Spices, Sweetcorn and other nematode affected Horticulture,Perennial, or annual crops..