Product Details

2016 OEM Chinese Seasoning Premium Vegetatale Oyster Mushroom Sauce

Color	Bright and shiny dark brown
Flavor	Tastes delicious and somewhat sweet
Purpose	For enhancing flavor, usually served for cooking dishes and preparing cooking or cold dishes.
Ingredient	Water, Oyster Juice, Sugar, Salt, Modified Starch, Monosodium Glutamate, Caramel, Potassium Sorbate
Serving Suggestion	Oyster sauces as a sauce to stir-fry vegetables or fried rice, to season meats, before braising or frying, with other spices add just before steaming or grilling dilute and use as stock for cooking noodles.
Nutrition information typical values per 100g	Energy 377KJ Protein 3.7g, Carbohydrate 18g, Fat 0.2g Sodium 4160mg

Our Oyster Sauce's Advantages

1. Fresh & Non-pollution Oyster as low material

2. Nuturally fermented

3. Free of 3-MPCD, 1,3-DCP, conform to EU/US Standard

4. Food quality:we have our own factory, plant based and advantaged equipment and cleaning workshop, which enable us to supply the high quality products.

5. Delivery:20-25 days after receipt of payment from buyer.

6. Private lable available

7. Sample free

Different packages from small to bulk are available

Certifications

Our Factory

Our customers around the world from more than 130 countries

Our Service and Guarantee

1. Free samples available.

2. Fast Delivery, only 3 weeks.

3. Profeesional Loading, make sure no damage during this period.

4. We has long-Term business relationship with MSK, offer no worry, no delay, no damage services to you.