Product Details

Japanese Sashimi & Sushi Soy Sauces for dipping 150ml

Product Description

Brief description:

1.100% naturally brewed NON GMO.

2.Halal,BRC,Haccp,ISO,FDA.

3.OEM brand can be accepted.

4.About 25 days delivery.

Desly Products raw material:

Product Pictures:

Japanese Sashimi & Sushi Soy Sauces Family

Japanese style Sashimi & Sushi Soy Sauces information:

Color	Bright dark brown color with golden, clear and shiny surface after shaking.
Flavor	Tastes stronger and savoury.
Purpose	This sauce is a helpful adjunct not only to Japanese cuisine, but to all kinds of dishes.Whether used in food preparation, during cooking or as the finishing touch to a dish, soy sauce significantly improves the flavor of food.
Ingredient	Water, Non-GMO extract of soya beans, Salt, Sugar, Wheat Flour.
Serving Suggestion	Our Japanese Soy Sauce is used to heighten the flavor of sushi and sashimi pairs well with wasabi (Japanese horseradish paste), as well as a variety of other foods, such as grilled meat and chicken.
Nutrition information typical values per 100g	Energy 206KJ Protein 5.2g, Carbohydrate 6.5g Sodium 4708mg Fat 0g