Specifications

Traditional Mushroom Dark Soy Sauce

OUR BUSINESS PARTNERS:

 OUR CERTIFICATES:

OUR PACKAGE INFORMATION:

OUR PRODUCT ADVANTAGES:

1. All soybean are selected with the first class quality without GMO treatment
2. All products are natural femented under the sunshine for 3monthes. 
3. Free of melamine. Free of 3-MPCD, 1,3-DCP, conform to EU/US standard.
4. Natrually fermented by selected high-quality soybean. 

OUR COOKING SUGGESTION:
ChainKwo Brand Mushroom Dark Soy Sauce is used for seasoning soups, meat and fish dishes, salads, pasta and rice. It makes them delicious with a fresh color and perfect aroma.

WHO WE ARE?

WHY CHOOSE US?

1)We have a wide product range under Chinese and Japanese food series.

2)We are the manufacturer of seasoning sauce.

3)We accept OEM service and customer's private brand.

4)We accept a small MOQ and items mixed from our company.

5)We have 10 years experience in export business;