Product Details

Company Information

Starch projects

Including:

- All kinds of roots (potato, cassava, sweet potato) starch, corn, wheat, pea, banana esculentaschott, root of kudzuvine, riviergiantarum rhizome starch.

- Potatoes starch plant protein recovery technology

- Potato pulp comprehensive utilization technology

rasper

1. INTRODUCTION OF RASPER

The rasper is widely used in the starch production to break the material. It is made of stainless steel. The rotor is forged by special stainless steel on which hundreds of files are installed. The reversible files is specially designed with a thickness of 1.25mm.
The rasper is compact with a high rotary speed(100m/s in linear velocity). The material coming out from the rasper is fine, well-distributed and fully extracted.

2. ADVANTAGES

Ø The rotor’ speed is as high as 2100 rpm, high linear speed and high efficient 1.25mm thickness saw blades ensure a higher grinding efficiency;
Ø The new bearings and bearing chamber design can prevent foreign matters from coming into the bearings to ensure long service life and performance;
Ø The saw blades are easy to replace, no special tool needed;
Ø The screen plate can be easily removed by special taken-out design. The cutter block can be easily replaced from the outside.

3. Main technical parameters

Model Item	TRS300	TRS400	TRS500
Main shaft rotary speed r/min	2100	2100	2100
Rotor width mm	300	400	500
Capacity kw	90~110	132~160	160~200
Material process capacity t/h	18	25	32
Weight kg	2500	2600	3500
Dimension mm	2170×1090×1190	2170×1190×1190	2170×1290×1190

Note: subject to the nameplate.

Certifications

After sale service

Packaging

Product Effects

We have many successful projects at home and abroad, Our company is responsible for the full turnkey projects such as project planning and design, equipment manufacturing, installation and commissioning of equipment and personnel training. Welcome valued customer to visit our factory.

Potato starch project

Cassava starch project

modified starch project

Trade Shows

We attend the Shanghai International Starch & Starch Derivatives Exhibition 2014 and met many friend there. As follows are our photo on our booth.

We, the leading manufacturer of food grade potato starch, and has extensive capabilities for processing other value-added starches from corn, sweet potato, and tapioca. We have a total of four potato starch production facilities with annual production capability of 50,000 tones. With the advanced Nordic potato processing technology and equipment, our potato starch can achieve international quality standard. In the future, the company deposed to establish ten potato starch and modified potato starch production plants, and the annual production capability can reach to 100,000 tones.

The company provides its customers high quality and consistent products that are precisely tailored to the specific needs of its customers, and the company will monitor the market conditions closely and take prompt appropriate action to its position as one of the leading potato processing producers in China.

POTATO STARCH SPECIFICATION

Items	No.	Inspection	Unit	Standard	Inspection Result
organ Items	1		/
		colour		White with crystal luster	White with crystal luster
	2		/
		Smell		No Bad Smell	No Bad Smell
	3		/
		Taste		No Granule	No Granule
physical and chemical Items	4		%	18.00-20.00	19.13
		Moisture
	5		%	≥92	93.50
		whiteness
	6		^.T	≤6.00	4.13
		Acidity
	7		%	≤0.30	0.24
		Ash
	8		%	≤0.10	0.10
		Protein
	9		/cm²	≤3.00	2.30
		Spot
	10		%	≥99.90	99.94
		Sieve
	11		BU	≥1300.00	1392.00
		Brabender Viscosity
hygiene Items	12	SO₂	mg/kg	≤8.00	7
	13	(Pb)	mg/kg	≤0.10	NON
		lead
	14	(As)	mg/kg	≤0.05	NON
		arsenic
microbe Items	15		cfu/g	≤10000	10
		aerobic bacterial count
	16		cfu/g	≤250
		yeasts
	17		cfu/g	≤250	0
		moulds
	18		mpn/100g	≤30	<30
		coliforms bacteria
	19		cfu/g
		Escherichia coli		absent
	20	(. .)salmonella shigella staphylococcus aureus

				absent

The food wholesalers are invited to contact us, as distribution for several geographical markets is still open for serious partners. Candidates must have an existing, successful business in the food wholesale industry!