Fried banana flour

Fried banana flour

Negotiable /Carton

Min.Order:1 Carton

Supply Ability:
10000 Carton / Cartons per Month
Port:
Ho Chi Minh
Payment Terms:
T/T

Quick Details View All >

Shelf Life:
12 Months
Place of Origin:
Ho Chi Minh City, Vietnam

CITY CHAIN TRADING AND SERVICES CO., LTD

Business Type: Trading Company
Ho Chi Minh City Vietnam
Main Products: Food & Beverage ,Agriculture ,Consumer products

Product Details

Fried banana flour

 

Ingredients:

Wheat flour, corn starch, rice flour

Application:

This flour is used for frying banans, sweet potatoes, taro, vegetable

Instructions for use:

Dissolve 340g of flour in 340ml of water, then put in 20g of sugar and stir well. Leave the mnixture for 15 minutes before frying. Vanilla can be added to increase the dilicious taste.

Bananas are peeled, cut in half, put in a plastic bag and pressed thin.

Dip the bananas into the mixture of flour, use chopsticks to prevent mixture from curdling

Heat oil pan and fry bananas for the first time. Continue deep for the second time until the two surfaces turn golden brown. put them on oil control papers for about 2-3 minutes then it is ready to serve.

 

 

Contact Supplier

Ms. Kate Vu Chat Now
Telephone
84-8-39480009
Mobile
84909027676
Fax
84-8-39480005
Address
28 Phan Thuc Duyen Str., Ward 4, Tan Binh Dist., Ho Chi Minh City

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