Food grade Maltodextrin DE15-20 for baking

Food grade Maltodextrin DE15-20 for baking

USD $550 - $700 /Ton

Min.Order:1 Ton

Supply Ability:
5000 Ton / Tons per Month
Port:
Qingdao
Payment Terms:
T/T Credit Card

Quick Details View All >

CAS No.:
TJ 12
Other Names:
ME
EINECS No.:
TJ12
FEMA No.:
TJ12
Place of Origin:
Shandong, China
Type:
Nutrition Enhancers

Shandong Tianjiu Bio-Tech Co., Ltd.

Business Type: Manufacturer,Trading Company
Heze Shandong China
Main Products: Non-dairy creamer ,Malt Extract ,Maltodextrin ,NDC Non-Dairy Creamer ,Brown Maltodextrin

Product Details

Specifications

1.HIgh Qualty with Best Price
2.Original Manufacture
3.Quality Raw Material
4.Rich Source

Maltodextrin of white powder is made of starch of high quality

Maltodextrin of white powder is made of starch of high quality by liquefaction of starch enzyme, concentration, spraying and drying.  

This product with good quality, little sweetness, no odor, suitable viscosity, low hygroscopicity, and uneasy to agglomerate, can be widely used in various sweeteners, flavorings, and filling agents as fine carrier. Besides, maltodextrin with good emulsification and thinkening effect can help foods shaping and improve the appearance. The product can also keep foam in drinks and prevent crystallization in candy. 

Application:

Application in beverage

Making maltodextrin as basic ingredient and sicentifically preparing in beverage can pop put the origihal flavour,reduce the loss of nutrition,and increase benit,it can raise the solubility and thickness in solid wine,instant tea and coffee.

Application in candy

Improve the taste, tenacity and texture of food, prevent crystallization and extend shelf life.

Application in instant food

Adding maltodextrin in the instant food can greatly improve the taste,increase variety and benefit.Added it,the food should become more suitable for chilren.

Application in canned food

Adding  maltodextrin in canned foo can increase viscosity and improve shape, texture and quality.

Other application

maltidextrin can be used in the producyion of dehydrated vegetable,instant noodle,etc,to maintain the original color and improve taste.

Physical and chemical index

 

DE value(%)

4-6

8-13

13-20

20-25

35-42

PH value

4.5-6.5

4.5-6.5

4.5-6.5

4.5-6.5

6.0-7.2

Moisture(%)

<12

<6

<6

<6

<6

Ash content(%)

<0.5

<0.5

<0.5

<0.5

<0.5

Total count of bacteria colonies(cfu/g)

<3000

<3000

<3000

<3000

<3000

Coliform group (MPN/100g)

<30

<30

<30

<30

<30

Pathogen

None

None

None

None

None

Arsenic(mg/kg)

<0.5

<0.5

<0.5

<0.5

<0.5

Lead(mg/kg)

<1.0

<1.0

<1.0

<1.0

<1.0

 

 

Alice Dong

Shandong Tianci International Trading Co., Ltd.

T: 0086 530 2076816 | F: 0086 530 2076816 |

HP:15169738343

SKYPE alice.dong22

 

Contact Supplier

Ms. Cherry Su Customer Service Exe Chat Now
Telephone
86-530-2791147
Mobile
86-18753009651
Fax
86-530-2796777
Address
Chenji Industrial Park, Dingtao County, Heze City, Shandong Province, China Heze,Shandong

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