The products are dietary fiber content as high as 30.9%, ash content as high as 12.1%, rich in the human body to the lack of Ca, Mg, Fe and other mineral elements and a variety of essential amino acids. Shan Lu root polysaccharide content as high as 30.4%, flavonoids content as high as 2%, the amino acid content of drug arginine, aspartic acid, glutamic acid rich.

the products processed are in clean and hygienic conditions.If people offen eat FUKI to the body becomes healthy.

HACCP SYSTEM CERTIFICATE NO: 05706H10015ROM.

size	sssk4(4-8mm), ssk4(8-10mm),ss21,m21
specifications	with peeling and without peeling
species	salted fuki and boiled fuki
pack	ih plastic drum  and  in tin
source	wild and plant