colorful tapioca pearl
Negotiable /Carton
Min.Order:10 Cartons
colorful tapioca pearl
Ingredients of tapioca pearl are tapioca starch, sugar, caramel, water, preservative (potassium sorbate)
The way of cooking:
1. cook 7 litresr water untill boiling
2. then pour 1 kg tapioca pearl into the boiling water
3. turn the fire to middle stage, then stirring constantly
4. cook for 25 minutes
5. turn the fire off, cover the lid for 30 minutes
6. use strainer to strain the tapioca pearl, then rinse it with purified water until
tapioca pearl can not stick together.
7.put tapioca into a container then pour sugar on it, then stir it.