Specifications
Water soluble, sweet taste, all natural,no citric acid, no synthetic vit CPRODUCT SPECIFICATION SHEET |
GENERAL INFORMATION | |||||||
PRODUCT NAME : |
ORANGE DRIED PULP POWDER |
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PROCESS /MANUFACTURE : |
EXTRACTION ,PASTEURIZATION AND DRYING (SPRAY DRYER) | ||||||
USED PART OF THE PLANT : |
FRUIT PULP | ||||||
ORGANOLEPTIC CHARACTERISTICS | |||||||
ANALISYS |
SPECIFICATION |
METHOD | |||||
APPEARANCE |
FINE HYGROSCOPIC POWDER |
VISUAL | |||||
COLOR |
YELLOW |
VISUAL | |||||
TASTE/ODOR |
CHARACTERISTIC |
SENSORIAL | |||||
ASPECT |
HOMOGENEOUS FREE FROM IMPURITY |
VISUAL | |||||
HUMIDITY | MAX. 6% | IT 05 | |||||
PH DIRECT 25ºC |
3.5 – 4.5 |
IT-06 | |||||
SOLUBILITY | SOLUBLE WATER | VISUAL | |||||
DENSITY | 550/650 | IT 07 | |||||
MICROBIOLOGICAL CHARACTERISTICS | |||||||
ASSAY |
SPECIFICATION |
METHOD | |||||
AEROBIC BACTERIA |
MAX. 3.000 UFC/g |
USP 30 | |||||
MOULD AND YEAST |
MAX. 100 UFC/g |
USP 30 | |||||
COLIFORMS |
ABSENT |
USP 30 | |||||
SALMONELLA SP |
ABSENT |
USP 30 | |||||
PSEUDOMONAS AERUGINOSA |
ABSENT |
USP 30 | |||||
STAPHYLOCOCCUS AUREUS |
ABSENT |
USP 30 | |||||
PACKING: DRUM FIBER /NET WEIGHT: 25 KG
STORAGE: STORE IN A COOL AND DRY PLACE , AWAY FROM STRONG AND DIRECT LIGHT.
SHELF LIFE: TWO YEARS FROM DATE OF MANUFACTURE , WHEN PROPERLY STORE
