Specifications

1. Low sweetness
2. Good solubility
3. Strong heat resistance
4. DE Value:10-15, 15-20, 20-25

Product Description:  It is widely used as a thicking and modeling agent. In cakes, bread, baking foods, it can keep the effect of starch and extend the shelf life.

Specification of Maltodextrin:

Specification		Test Result
Appearance		White powder
Taste		Have a special smell of maltodextrin
Moisture		5.6%
DE value		17.5
PH		5.07
Solubility		98.37%
So2 ash		0.2%
As		None
Melamine		None
Coliforms		8/100g
Total bacteria		280/g
Pathogenic bacteria		Negative
SHELF-LIFE	2 YEARS

Certificate of Analysis:

Company Information:

   Qingyuan foodstuff co., Ltd , as one of the key leading farming industrialization enterprises and the largest manufacturer in food line in shandong province was established in 1985. At the present time, corn starch, liquid glucose, maltodextrin, wheat flour, corn gluten meal, corn gluten feed have been exported to Russia, Kazakstan, Nepal, Israel, South Korea, Germany, Vietnam, Hongkong,Malaysia,Singapore, India,Indonesia,UAE, Guinea, Chile,Egypt all over the world. 

   The company has passed ISO9001,ISO14001,HACCP etc certificate.And in 2008 passed Shandong name brand export enterprise. State Excellent Food Leading Manufacturer, State Large Size Enterprises. Quality Management Certified Unit of Agricultural Department, Ahead Hundred Leading Food Enterprises, Ahead 500 Private Enterprises of China.