Specifications

salted champignon mushroom
Shape:whole, slice, P&S
Certification: HACCP,ISO,
Packing: in plastic drum, 50kg/drum;16tons/20FC

salted champignon mushroom

Shape: whole, slice, P&S

Certification: HACCP, ISO,

Packing: in plastic drum, 50kg/drum; 16tons/20’FCL

Best price

 

salted champignon mushroom

Flavor: salty

certification:ISO ,HACCP

Shape: whole, slice P&S

Color: white

Price: according to market

Port: main port of china,

Place of origin: china (mainland)

Brand: accept private labels

Shelf life: 2 years

Place of origin:Fujian ,China (mainland)

Packing: in plastic drums, 50kgs in a drum, and 320 drums/16 tons  in a 20’FCL

Market: EEC, Korea, Japan, South America and the Middle East, etc.

 

Specification:

Grade A	1.5-2.0cm
Grade B	2.0-2.5cm
Grade C	2.5-3.0cm
Grade D	3.5-4.0cm
Grade E	4.0-4.5cm