japanese rice wine
japanese rice wine
japanese rice wine
japanese rice wine
japanese rice wine

japanese rice wine

USD $1 - $2 /Carton

Min.Order:1 Carton

Supply Ability:
5000 Carton / Cartons per Month
Port:
Tianjin/Shanghai/Qingdao/Guangzhou
Payment Terms:
T/T Credit Card PayPal

Quick Details View All >

Alcohol Content (%):
5
Type:
Japanese sake
Taste:
Dry
Feature:
Nutritious
Packaging:
Bottle
Grade:
Grade A

Beijing Shipuller Co., Ltd.

Business Type: Trading Company
Beijing China
Main Products: Noodles ,Rice vinegar ,Bread Crumbs ,Seaweed ,Sushi Kit

Product Details

Rice wine/ Hon Mirin/Mirin Fu/ Cooking wine/ Sweet wine

 

Instruction:

Mirin is a Japanese name. It can be called cooking wine. As it gets almost the same function with cooking wine. Usually there are Hon mirin and Mirin fu. It is the indispensable seasoning of Japanese cuisine. Its raw material is glutinous rice koji and shochu. 

 

Mirin does not contain high alcohol content, it is often found in the liquor department of supermarkets, as well as in wine and spirits shops. This is true even for the two ceremonial versions of mirin that are used to celebrate the new year, hon and shin. Because the sweet taste is very strong, a small amount of mirin in a recipe will produce excellent results.

 

While mirin is still primarily an additive in dishes that are indigenous to Japan, more people are choosing to use mirin as a recipe in other dishes as well. Japanese sweet cooking wine becomes a more common item in kitchens around the world.

 

Using mirin as an ingredient for coating or covering with a sauce helps to enhance the presentation of the dish.

 

Packing:

300ml*24bottles

500ml*24bottles

1L*12bottles

1.8L*6bottles

18L/barrel

 

There are glass bottles and PET bottles here.

 

 

Application:

As an essential used in japanese cuisine, a small amount is often used instead of sugar and soy sauce. It's a perfect seasoning to add a mild sweetness to Japanese cooking. Mirin and cooking sake add luster to ingredients when it's cooked and adds nice aroma. It's the key ingredient in teriyaki sauce. Since it is effective in masking the smell of fish, mirin is often used for cooking seafood.

 

Contact Supplier

Ms. Yue Yu Manager Chat Now
Telephone
86-10-62969035
Mobile
8613910523156
Fax
86-10-62963609
Address
Beijing Shipuller Co.Ltd. 10-B C Building Keshi Plaza, No .28 Xinxi Road, Haidian District, Beijing, China Beijing

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