frozen  garlic puree(1kg/pc) 

DESCRIPTION: frozen puree garlic produced from fresh materials, have no decompose, no discolor, no insect pest. Its processed including material firstly chosen, acceptance of raw materials(CCP1),washing, peeling, washing, sterilizing or blanching(CCP2),washing, milling, into the mold forming, frozen, pouring, measuring the inner packing, pass by mental detector(CCP3), package, keep in store, factory inspection. 

COMPOSITION: GARLIC 

SPECIFICATION:  20g,  500g,  1000g 

PACKAGE: (1)1*10kg/cartons  (2)10*1kg/cartons  (3)20*500kg/cartons

           (We can change package according to your requirement) 

PESTICIDE RESIDUES SPECIFICATION: Measurement Unit=100grams

  (1)Pyrimethanil<0.01ppm          (2)Triazophos<0.01ppm

   (3)Chlorpyrifos<0.01ppm          (4)Difenoconazlole yl<0.01ppm

   (5)Methamidophos<0.01ppm       (6)Acetochlor<0.01ppm

   (7)Dimethoate<0.01ppm           (8)BHC<0.01ppm 

MICROBIOLOGICAL SPECIFICATION: Measurement Unit=100grams

(1)Total number of bacteria650/g

(2)Coliforms<3/g

(3)Negative li

(4)Negative Staphylococcus aureus

(5)Salmonella negative 

STORAGE: Store at a temperature ranging under -18°C 

SHELF LIFE: 24months